Observations

Reports and Observations

Following are some independent reports & observations by various farm operations after using PUROXI (OB)

~ Clean, clear, nutritional, water is our passion! ~

Also see our Testimonials page.

Dairy producers Canada

DAILY PRODUCERS REPORT

Dairy Producers Report: Increased milk yields- peaks are longer, Lowered somatic cell counts, Increased butterfat content, Reduced retained placentas, Helps reduce scours in new-born calves, Increased levels of colostrum after calving, Reduced incidences of mastitis, Improves hoof health, Can be applied topically to hairy warts, Effective treatment for mastitis, Removes milk-stone from pipeline, …

Dairy farmers in Canada

MILK FAT PERCENTAGE

PUROXI (OB) does not interfere or contribute to milk fat percentage. A balanced diet will help with butterfat percentages. Please consult your nutritionist on this matter. Milk compositions vary by breed. Cows Milk Nutritional Value.

Farmers of Canada

SWINE PRODUCERS REPORT

Lower incidence of: Stomach ulcers, Swine haitis, Hemorrhagic bowel syndrome (HBS), PRRS (Porcine reproductive & respiratory syndrome), Circovirus, Strep infections, – Reduced medication and vet bills

Dairy farmers in Canada

FEEDLOT CATTLE PRODUCERS REPORT

Reduced shipping fever, Improved hoof conditions, Cattle are more content, Less waterborne diseases, Lowered medication and vet bills, Increase feed conversion, Better and faster gains .

Farmers of Canada

POULTRY RAISERS REPORT

Less incidence of disease, Less leg and tendon problems, Drier litter, Better egg quality for layers, Lowered medication and vet bills

Dairy farmers in Canada

LIVESTOCK & POULTRY PRODUCERS REPORT

Cleaner well pumps/ water pipes/ water supply, Increased water/feed consumption of animals, Reduced respiratory or gut problems, Improved daily gains, Increased feed conversion, Lowered medication and vet bills, A way to de-chlorinate their water supply, A natural de-worming effect .