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World Water Day 2015

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March 22  |  climate change, Editorial, global warming, News, Nutrition, Opinion, safe drinking water, water conservation, water preservation, water stewardship  |   Webmaster

World Water Day 2015

World Water Day logo

This year’s theme is Water and Sustainable Development

Visit http://www.unwater.org/worldwaterday/ for more details.

What does WATER mean to you?  Search #wateris and #WorldWaterDay

 

We spill it, drink it, bathe in it, cook with it, flush it, run it down the drain and the gutter, drench the lawn and wash the car with it.

While we waste perfectly good water and don’t give a second thought, the following statistics should be a sober wake-up call to all of us to be more respectful and conserving of this valuable resource.  Water is truly the lifeblood of our precious earth.

  • An astounding 1,400 children die every day from diseases linked to unsafe water and lack of basic sanitation.
  • Roughly 75% of all industrial water withdrawals are used for energy production.
  • There are 658 million people living without access to water in Africa.
  • By 2035, the global energy demand is projected to grow by more than one-third.
  • Diarrhea caused by inadequate drinking water, sanitation and hand hygiene kills an estimated 842,000 people every year globally, which is 2,300 people per day.
  • 750 million people lack access to clean water, which is over double the population of the United States.
  • 82% of those who lack access to improved water live in rural areas.

The water crisis is the number one global risk based on impact to society (as a measure of devastation) and the eighth global risk based on likelihood (likelihood of occurring within ten years), according to the World Economic Forum.

The UN says the planet is facing a 40% shortfall in water supply by 2030, unless the world dramatically improves the management of this precious resource.

This is the conclusion reached in the 2015 United Nations World Water Development Report, “Water for a Sustainable World” launched in New Delhi ahead of World Water Day on 22 March.

The theme of 2015 it’s about how water links to all areas we need to consider to create the future we want.

water in hands

Join the 2015 campaign to raise awareness of water and sanitation. You can also contribute on social media though the hashtags #WaterIs and #WorldWaterDay.

World Water Day is marked on 22 March every year. It’s a day to celebrate water. It’s a day to make a difference for the members of the global population who suffer from water related issues. It’s a day to prepare for how we manage water in the future.

In 1993, the United Nations General Assembly designated 22 March as the first World Water Day. 22 years later, World Water Day is celebrated around the world every year, shining the spotlight on a different issue.

We invite you to do your own research and see how you can make a difference.  Following is a link to  a short video by the UN to get you started …

https://www.youtube.com/watch?v=_1Zwd4B_Zqw

 

 

 

 

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Climate Change | Water Shortage | Agriculture

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December 29  |  climate change, crops, Editorial, Farm, global warming, Nutrition, Opinion, Research, safe drinking water, water conservation, water preservation, water stewardship  |   Webmaster

While the pundits and partisan experts continue to argue over the validity of global warming, there is little doubt that climate change is a reality.  The rapidly increasing changes in our climate are impacting our water supply.

Scientists at the Potsdam Institute for Climate Impact Research (PIK) have calculated how much of this essential resource the world risks losing to the effects of climate change.  Droughts will become more widespread and wildfires are expected to get bigger, longer and smokier by 2050. The growing world population and its increase in water consumption are also straining fresh water resources.  Water sources are melting and drying out.   

37 nations already make do with the bare minimum in water resources, according to experts at the World Resources Institute (WRI), a co-author of the Aqueduct Water Risk Atlas.  Massive investments in efficient water management are necessary to counter the effects of water scarcity.

 Agriculture is the world’s largest consumer of water

In times of rising food prices, the agricultural sector has become more interesting for investors. Asian companies, particularly in China, as well as their European counterparts are buying up large swaths of land in Africa to grow food products. They, too, have a vested interest in good harvests and are keen on investment in any aspect of agriculture that offers a significant opportunity to reduce its demand for water. However, technical solutions to save water in agriculture will play only a small role due to the high costs.

Changes in the world’s agriculture and eating habits need to be re-examined

Hunger follows on the heels of water scarcity

Agriculture must change in order to counter dwindling water resources. Climate researchers warn of an increased risk of hunger, in particular in poorer countries, with farmers trying to adapt to cycles of recurring drought and extreme, torrential rains.  One way to counter these extremes is through organic farming, which strengthens the capacity of the soil to absorb water, to enrich it and later deliver it again to the plants.

Organic farming could also limit the spread of diseases and pests without farmers having to resort to pesticides.  Crop rotation and diversity would make it more difficult for diseases and crop destroyers to infest cultivated areas.  This was common practice for many generations before industrial farming began.

In addition, consumers will have to alter their habits in ways that include eating less meat and seeking out crops more attuned to local conditions.  In dry regions of the world, farmers could plant the cereal crop millet, which needs significantly less water than corn.

Another climate-friendly measure: growers and consumers should be located closer to one another to decrease theamount of shipments and transports.

Such changes would help feed a constantly growing global population.  Even today, the world produces enough food for 14 billion people.

We don’t need to produce more foodwhat we need is better quality and more diversity.

 

Source:  http://www.dw.de/climate-change-fuels-water-scarcity-and-hunger/a-17325128

 

 

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Ontario Flooding

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May 5  |  Editorial, Latest News, Opinion, safe drinking water  |   Webmaster

Parts of the Assiniboine River, seen here in 2011, are experiencing higher-than-normal levels.

While the debate continues about global warming, many parts of central and northern Ontario are experiencing some of the worst flooding since 1985.  Regardless of the root cause, the sudden increase of summer-like temperatures across the province has brought a rush of snow melt, sparking flood alerts from Bracebridge and Muskoka to Sudbury, Timins and the James Bay area.  Evacuation orders and a state of emergency have been declared in many communities, especially First Nations Communities.  Similar situations also exist in parts of Manitoba and Saskatchewan.

Failing water treatment plants, water run-off, sewer back-ups, and well water contamination have contributed to a drinking water crisis.  In emergency situations like this, people need access to safe, clean drinking water for their family, pets, and animals.

Our SolarBag is the ideal solution for this situations like this and we hope that people, agencies, and government take advantage of this eco-friendly, chemical-free, and easy to use product. Our thoughts, best wishes & prayers are with all of those affected.

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Drought Lingers on as Crops Wither

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August 30  |  crops, Farm, Latest News  |   Webmaster

Following is an interesting graphic from the NY Times, showing the latest info on the drought and resulting crop production.

http://www.nytimes.com/interactive/2012/08/24/us/drought-crops.html?smid=tw-share

 

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Drought in U.S.

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June 30  |  crops, Farm, Latest News, Livestock, Research  |   Webmaster

Extreme temperatures and lack of adequate rainfall are causing the drought situation to worsen throughout the the western states. 

Here is an overview of the past 6 weeks:

U.S. Drought Monitor

http://www.oxyblast.org/wp-content/uploads/2012/06/Drough-monitor-6_week.gif

You can also read more about this here:   http://www.agweb.com/article/14_states_that_need_a_drink/

 

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